Background La Carte

les entrées froides

€ 11.00
Salmon trout pâté with spinach, dill cream
€ 12.00
Assiette du Randonneur
Cured meat and Tomme de Savoie cheese
€ 13.00
Thin slices of smoked and marinated duck breast, vegetables jam
€ 11.50
Salade montagnarde
Raclette cheese toasts, raw ham, salad and maple syrup sauce
€ 14.50
Thin slices of smoked salmon, avocado and candied lemon
€ 16.50
Salad with salmon, prawns, raw vegetables